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![]() | 7 medium apples 1 cup of rolled oats 1/4 cup of raisins 1/4 cup almonds (optional) 1/2 teaspoon cinnamon Cut the apples into wedges and remove the core. Juice the apple wedges and reserve 2 1/4 cups of the juice and 1/2 cup of the pulp. In a medium size bowl, combine the apple juice and pulp with the oats, raisins, almonds and cinnamon; mix well. Cover the bowl and place in the refrigerator. Allow the muesli to soak overnight. To serve, pour some of the muesli into a bowl and add fresh berries or bananna slices. Yield: 3 1/2 cups Preparation time: 10 minutes Chill: overnight |
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Wild-Kat |
Latest page update: made by Wild-Kat
, Mar 22 2008, 1:43 PM EDT
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